I had every intention of writing my Vienna post this month, but time is getting away from me and I don’t want to rush through all the details. We attended a wedding in Kansas City last weekend, and we’re headed to another wedding in Washington, D.C. this weekend, followed by some sight-seeing and a conference in Anaheim for me – so my food and travel writing has taken a back seat. However, I did want to write up a quick recap of our Italian vacation itinerary from two years ago, as our friends who just got married last weekend are planning to recreate much of this trip on their honeymoon, and it got me feeling sentimental.
2015 was an epic year for me as far as travel was concerned. For years I had been dreaming of using my education leave hours at work to finagle a trip abroad to study Spanish. I had a coworker who traveled to Chile to take Spanish language immersion classes, and our company paid for this time off as well as some of her travel expenses because Spanish is an applicable skill in our job. What an amazing opportunity! So, at the young age of 33, I planned a trip to Spain to study Spanish, and combined this with travels around Spain (solo, then with a friend) as well as Italy (with Jack).
Jack and I have learned over the years that when we travel, we don’t like to change locations too frequently. I feel like we really learned this about ourselves when we traveled to Costa Rica in 2011; we tried to see too many places in a short amount of time, and I felt like we were constantly packing and unpacking our suitcases and trying to get from point A to point B. From that point forward, we started to plan our trips differently: rather than try to squeeze in as many sites as we could, we would spend more time (typically four nights or more) in fewer locations overall, so we could really get a feel for a place and not be rushed. We followed this rule during our honeymoon in Bali in 2012, as well as our trip to Spain in 2013, with great results. I believe everyone has their own traveling “style,” and we found ours (luckily Jack and I have a similar styles!)
That being said, we bent this rule a bit when we went to Italy in June of last year. We had originally planned on spending five nights in Positano, five nights in Florence, and five nights in Rome, with occasional day trips from these spots. However, we really wanted to eat at Massimo Battura’s acclaimed restaurant Osteria Francescana in Modena (pronounced MO-dee-nah), which at the time held the Number 2 spot on The World’s 50 Best Restaurants list. We had also heard that Bologna, Modena’s neighbor, was a great city for foodies. So, we decided to steal two nights from our stay in Florence to do a quick jaunt to Bologna, which conveniently was only an hourlong train ride from Florence. This ended up being just the right amount of time to see, do, and taste much of what we wanted to in this region.